Firstly, I found these cute cat paw marshmallow here.
They are so lovely.
I just look at the pics... I can't read Chinese.
...marshmallow around sugar paw print...
marshmallow melts in hot beverage and sugar floats...
Lucky me, today I find cute cat paw marshmallow recipe and
instruction in yummyNY blog.
Ingredients:
A. Corn starch
B. Gelatine 2 pieces
C. Egg white 54g, caster sugar 20g, lemon juice 3-4 drops
D. Caster sugar 74g, maltose syrups 94g, water 42g
How to make:
1. Spread corn starch evenly accross the baking tray
2. Use the round side of an egg to make dents
3. Soften the gelatine with ice water for later use
4. Mix Ingredients C together until hard peak for later use
5. Boil Ingredients D with low flame until it reaches 244F
6. Put the sufficiently soaked gelatine into the heated syrup
A. Corn starch
B. Gelatine 2 pieces
C. Egg white 54g, caster sugar 20g, lemon juice 3-4 drops
D. Caster sugar 74g, maltose syrups 94g, water 42g
How to make:
1. Spread corn starch evenly accross the baking tray
2. Use the round side of an egg to make dents
3. Soften the gelatine with ice water for later use
4. Mix Ingredients C together until hard peak for later use
5. Boil Ingredients D with low flame until it reaches 244F
6. Put the sufficiently soaked gelatine into the heated syrup
(step 5), mix well. Add the egg white, whip the egg white
with medium-high intensity, then use medium intensity until
temperature cools down to 113F
7. Color 1/5 of the egg cream in pink, fill each color into a plastic bag
8. Gently squeeze bag to create cat paws, cover with corn starch.
8. Gently squeeze bag to create cat paws, cover with corn starch.
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